Dante’s kitchen was a clown car. Literally. I had
thought that when I saw all the barflies coming out of it earlier, but now I
knew for a fact that all of them had actually come through the kitchen and not
through some hallway or stairway just inside the kitchen door. It was kind of
like seeing a six lane highway running through a factory district, with on and
off ramps here and there, and one lane in each directing reserved for local
traffic. I had no idea how they managed to get this to pass the health inspection.
I felt a tug against my waist and looked up into
Mooney’s smirking face. I belatedly realized he had tucked my under his massive
arm and was guiding me through the mayhem of The Pleasure Club’s upper kitchen
like a momma duck ushering a distracted chick across a busy road. I flashed a
bewildered grin at him before turning back to watch the show, trusting him to
keep me safe while I ogled.
The walk through the kitchen couldn’t have been more
than twenty paces, but there was so much to see that it felt much longer. The
kitchen highway skirted to the left of the work area, with little more that storage
along the right hand wall so that the chefs weren’t tripping over clubbers
while executing their culinary ballet. And I do mean chefs, not cooks. As the
owner/manager of a coffee shop that also served food, I know the difference. I
was a cook. I heated partially prepared food out of cartons. These were chefs.
They made delectable food from raw and sometimes odd ingredients. And they did
it with style. I watch as one huge man flipped sizzling fajita meat and peppers
in skillets over open flames without making a mess or catching himself on fire—not
something I was capable of!
Mooney tugged on my waist again and I was whisked
through a trapdoor in the floor, the culinary dance disappearing above my head
as we descended. I blinked two or three times to clear my dazzled eyes of the
magic of it all. The chefs were not magic users, but they were creating magic
just the same. That’s the thing about magic. I didn’t simply exist, it was born
of life just as oxygen was.
Plants breathed in carbon dioxide and exhaled oxygen,
which animals then breathed in to create carbon dioxide. In that same way, the
chefs took the largess of Mother Earth and created sustenance for Her Children,
which transformed the potential of the raw ingredients into something more
easily used by higher beings like people and shape shifters. A true artist didn’t
just effect the change, though. They also created magic of their own. I didn’t
make magic when I cooked. I simply made food. But on the other hand, I doubt
those chefs could make magic by combining herbs and intent the way I could,
either.
I pulled my attention back to the present. As fascinating
as the insanity of Dante’s kitchen had been, I had actual work of my own to do
still tonight. I’d sent a text to Lex as soon as I got back to Mooney’s truck
earlier, so it was probably him that Dante was leading us to meet with down
here in the belly of the club. I looked around owlishly. Maybe not the belly of
the club. This long, dimly lit and scarcely populated hall was more like an arm
than a belly. Bellies tended to be busy places.
After a good long walk, during which we passed a few
smaller halls and a few shut doors, Dante stopped. He didn’t turn around,
though he did speak to us over his shoulder.
“In here. Please wait until I get back to get down to
business.”
Mooney nodded once. I was still tucked up under his
arm so he might not have seem my own nod so I mumbled a quick “you got it,” and
Dante nodded once himself. He continued walking down the hall and disappeared into
the gloom almost immediately, not making a sound on the rough pine floors. I
felt a little zap of nervous energy at the display of shape shifter otherness.
You don’t see or hear them if they don’t want you to. Most people didn’t see
this side of them because they made a point of blending in around humans. I was
sure that little display was meant as a warning for me. Dante didn’t strike me
as the kind of wolf who made careless mistakes and he hadn’t been all wolfy up
to that point. It was an unneeded warning. I am not one of those magic using
humans who feels the need to throw my weight around and offend my host.
Besides, if Lex came here, that meant he wanted Dante to be in on the meeting.
Getting down to business without him in the room would be counterproductive.
Mooney opened the door to our left—all the doors in
the long hall had been on the left and all of the side corridors had been on
the right—and ushered me through, not quite relinquishing his claim on me. I’m
not quite sure why I didn’t object. Normally, being hovered over annoyed the
crap out of me, but something about Mooney’s hovering made me feel… safe? Protected?
I wasn’t sure. “Safe” wasn’t something I had much experience with and I had
been protecting myself for as long as I could remember.
“Well, aren’t you two all cozy,” Lex said, his deep
cultured voice dripping with condescension. I stiffed at the tone and what it
implied. Mooney said nothing, just pulled me in tighter to his side. I looked
at Lex, taking in his sneering half smile and insolent posture. You know what?
Screw Lex and his judgmental attitude. I liked being tucked up close to this
big, sexy wolf and I was going to stay here as long as Mooney wanted me here.
Life was full of risks and just then, I was willing to risk a lot to keep this
feeling of being safe and wanted, even if it was temporary and probably not
real.
5 comments:
Smart girl that Marissa. I wouldn't leave those sexy shifter arms for anything!
The story is coming along really well, Rebecca. Yay!
Yep, coming along real well... great descriptive passage about the kitchen and the chefs... loving how you're bringing Marissa and Mooney together!
btw, there would be no inspectors at Dante's kitchen because his bar/underground compound is out in the middle of nowhere, and there are no zoning laws. Only the law of can keep the territory.
It's real! It's real! Hang onto him, girl!
This is going to be some meeting. Eagerly awaiting the next installment. Or the book.
Keep in mind, they only met the day before in this time line. they haven't even had a first kiss yet, so yeah, she's afraid she's rushing it. But let's face it; we all go into new relationships like this. We may not always admit to crushing hard on guys this way, but we all do it.
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